Empero EMP.BEH.70 Bain Marie Service Unit 6x1/1 GN Capacity Electric

Designed to keep hot meals at serving temperature in professional kitchens, this bain marie service unit meets the needs of busy businesses with its large capacity. The stainless steel body and basin structure provide durability for long-term use while offering a workspace that meets hygiene standards.

Thanks to the thermostatic control system, temperature settings can be managed precisely, ensuring meals remain at the ideal heat. The unit allows for the presentation of different food varieties simultaneously with its 6x1/1 GN pan capacity. The integrated LED lighting system supports the visual presentation of the food, creating a stylish look in the service area.

• 6x1/1 GN pan capacity
• Thermostatic control system
• Stainless steel body and basin
• Easy drainage with water discharge valve
• LED lighting equipment
• Optional front wooden cladding
• 220 V 50 Hz operating voltage

Increasing the efficiency of the service line in businesses, this unit makes cleaning and maintenance processes quite practical thanks to the water discharge valve. Users can easily drain the water inside the unit and quickly clean the stainless steel surfaces.

Preferred in areas where mass catering is provided, such as restaurants, hotels, and cafeterias, this equipment can be customized with an optional wooden cladding to match the venue's decor. Its robust structure and functional design help it perform reliably during busy service hours.