Empero EMP.SPO.04-D Rotating Base Pizza Oven Digital Gas Ø 30 Cm X 6 Pizza Capacity

The rotating base pizza oven is designed to achieve high performance and homogeneous cooking results in busy kitchen operations. Thanks to its rotating refractory base stone, it offers a standard quality by ensuring that every point of the pizzas is cooked equally. The digital control panel allows you to precisely manage the cooking time and temperature, optimizing kitchen processes.

The oven offers the flexibility to operate with both natural gas and LPG, adapting to different business infrastructures. The thermal stabilization feature increases energy efficiency by minimizing heat loss and maintains the temperature even during busy working hours. Its large internal volume and rotating mechanism provide fast service opportunities, especially for pizza restaurants and professional kitchens.

• Homogeneous cooking with rotating refractory base stone
• Adjustable cooking temperature between 0-400 °C
• Digital control panel and display screen
• Option to operate with natural gas and LPG
• High heat efficiency with thermal stabilization
• Capacity for 6 pizzas with Ø 30 cm diameter
• Large usage area with 450 mm internal height

This oven has been developed to meet the needs of businesses that produce high volumes of pizza. The rotating base structure helps pizzas to be cooked to the ideal consistency without the need for constant intervention by staff. The digital interface reduces the margin of error by allowing cooking parameters to be easily adjusted.

The maintenance and cleaning of the device can be carried out in a practical way thanks to its refractory base structure and stainless steel components. Regular cleaning helps extend the life of the oven stone while also helping to maintain hygiene standards. Gas consumption values have been optimized for businesses to perform cost management.