Empero Hot and Cold Food Distribution Cart 24 x 1/2 Tray Capacity

The Empero hot and cold food distribution cart ensures that food is served while being preserved at ideal temperature levels in businesses providing mass catering services. Offering a large service volume with a capacity for 24 x 1/2 trays, this unit allows for the simultaneous transport of different meal groups thanks to its hot and cold compartments.

Equipped with advanced digital tracking systems, this cart records temperature data even while in motion thanks to its internal battery. Working in harmony with EMPERO MED-SOFT software, it allows data to be transferred via USB, wired, or wireless network. The one-year historical data memory facilitates the tracking of food safety standards.

• IP-65 protected USB and ethernet ports
• Wireless network (WI-FI) connection feature
• Uninterrupted data collection with internal battery
• 1-year historical temperature data memory
• Hot compartment setting between +50°C and +90°C
• Cold compartment setting between 0°C and +6°C
• 4 adjustable programming options
• Display with department label and battery status indicators

This food distribution cart is preferred especially in areas where food safety is critical, such as hospitals, hotels, and large-scale canteens. It accelerates operational processes thanks to its user-friendly interface, department-based labeling, and time-scheduled programming features.

The cleaning and maintenance of the device are quite practical due to its stainless surface structure. IP-65 protected connection points provide resistance against external factors, offering reliable performance in long-term use. The battery status and date information, which can be tracked via the digital display, ensure that the device is kept ready for use at any moment.