Empero PLF.PLS.D4-T Pizza and Pita Oven Gas Orange 106x123x80 cm

The Empero gas pizza and pita oven is a durable cooking solution designed to adapt to the high-paced working conditions of professional kitchens. Combining traditional cooking methods with modern technology thanks to its stone-based structure, this device allows products like pizza and pita to be cooked with a crispy bottom and perfectly cooked inside. The interior of the oven is made entirely of stainless steel, helping to maintain hygiene standards even during intensive use.

The device has advanced technical equipment that offers flexibility according to the needs of businesses. The ability to control the bottom and top burners independently provides precise heat management during the cooking process. The magnetic safety valve tap system supports operational safety by prioritizing safety in the gas operating principle. Considering that the bottom stand is not included in the price, it is recommended to position it according to your kitchen layout plan.

• Offers the option to operate with LPG or natural gas.
• Adjustable in a wide temperature range between 0 and 400 °C.
• Bottom and top burners can be controlled independently.
• Provides safe use with a magnetic safety valve tap system.
• Offers homogeneous heat distribution with a stone-based cooking surface.
• The oven interior chamber is made entirely of stainless steel.
• Natural gas consumption is 3.20 m3/h, and LPG consumption is 1.48 kg/h.

This oven is an ideal choice for businesses requiring fast service, such as restaurants, cafes, and pita shops. While its stone-based structure preserves the flavor of the products, cleaning and maintenance processes are quite practical thanks to its stainless steel interior surface. Its robust body structure, suitable for daily intensive use, is designed to meet long-term performance expectations.

The independent heat control offered by the device helps you easily create the ideal cooking environment required for different product types. Regular cleaning and maintenance extend the life of the oven while ensuring that cooking quality always remains at a high level. It is a reliable piece of equipment for businesses that want to increase efficiency and achieve standard cooking quality in professional kitchens.