You can purchase this product for $1,84 with an extra 3% discount via bank transfer.
Designed to give melted chocolate an aesthetic form in professional kitchens and bakeries, this silicone mold is an ideal solution for mini chocolate tablet production. The product, which can be used safely thanks to its structure suitable for contact with food, offers a long service life with its high durability. Its flexible silicone material allows the prepared chocolates to be easily removed from the mold without any deformation.
This mold is preferred for obtaining chocolates in standard sizes and with smooth surfaces, especially in businesses producing boutique chocolates, bakeries, and hotel kitchens. The non-stick surface feature reduces the workload in the chocolate preparation process, gaining speed in mass production. Cleaning after use is very effortless; thanks to its smooth silicone surface, it leaves no residue and easily meets hygienic standards.
The flexible structure of the mold helps maintain kitchen order by taking up little space in storage areas. It is designed to meet the expectations of professional chefs and chocolate masters, supporting you in getting consistent results with every use. Thanks to its maintenance-free structure, it is a practical piece of equipment for businesses with a busy work pace.
| Product Type | Pastry Mold |
|---|---|
| Product Material | Plastic |
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Your orders are carefully delivered to the relevant cargo branch or transport warehouse. For high-desi products, shipping via the local transport company of the respective city is preferred to reduce the risk of damage. For custom-made products, the supply time may vary depending on the nature of the products. Orders placed on weekends and public holidays are processed on the first business day.
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