Kalando KD-021 Bain-Marie Heated Sauce Pump Single GN 1/6 3 L

Operating with a heated bain-marie system, this sauce pump offers an efficient service process in professional kitchens by quickly bringing food products to the desired temperature levels. Thanks to its adjustable temperature range between 0 and 90 °C, it keeps sauces like nacho cheese, chocolate sauce, or other hot sauces ready for service by maintaining their consistency.

The product uses the water bath method for optimum heat transfer; this method helps distribute heat evenly to the sauce container. Its stainless steel body and durable plastic parts in contact with food exhibit long-lasting performance under intensive use conditions while also making cleaning processes quite practical.

• Adjustable temperature control between 0-90 °C
• 3-liter capacity GN 1/6 compatible container
• Fast heating performance with 900 W power
• Stainless steel and durable plastic structure
• Controlled service with 35 ml dosage adjustment
• Even heat distribution with water bath
• Easily cleanable and replaceable inner container

This equipment is designed especially for fast-service businesses to ensure that sauces are always served at the ideal temperature. While the pump mechanism increases service speed with its ergonomic structure suitable for frequent use, it takes up minimal space on the counter thanks to its compact design.

Its modular structure, which provides ease of maintenance and cleaning, helps maintain hygiene standards within the business. The fact that the sauce container can be easily removed and cleaned saves users a lot of time during different sauce transitions or end-of-day cleaning.