Öztiryakiler Convection Combi Oven, GN 1/1 40 Tray Capacity with Trolley, Gas

This convection combi oven is high-capacity equipment designed to meet the intense cooking needs of professional kitchens. Thanks to its 40 GN 1/1 tray capacity and trolley structure, it allows you to manage mass production processes efficiently in large-scale businesses. Its inner chamber and steam boiler, produced from AISI 304 stainless steel, help maintain durability and hygiene standards during long-term use.

The 10-inch touch control panel allows users to easily manage cooking processes while offering the opportunity for recipe transfer and software updates via USB. The smart tray feature allows for defining different cooking times for each rack, providing flexible use. Additionally, the core temperature probe and Delta T cooking options contribute to achieving consistent results in recipes requiring precise cooking.

• 10-inch multi-language supported touch control panel
• AISI 304 stainless steel cooking area and steam boiler
• 40 GN 1/1 tray capacity
• Independent cooking time setting per rack
• 7-program automatic washing system
• Proofing and Delta T cooking modes
• Controlled cooking with core temperature probe
• Dual-stage door lock and fan stop safety

This oven is an ideal solution for businesses with high-volume production such as hotels, restaurants, and canteens. The automatic washing system makes the cleaning process practical after an intense work pace, providing time savings. The digital management capabilities offered by the device help standardize kitchen operations while helping to increase energy and labor efficiency.

Thanks to its user-friendly interface, even complex cooking processes can be managed easily. The wide recipe capacity and programmable structure of the oven ensure quick responses to different cooking needs in the kitchen. Regular maintenance and the use of automatic cleaning programs help the device maintain its performance for a long time.