Öztiryakiler Conveyor Pizza Oven OKF 1700

The Öztiryakiler conveyor pizza oven is a professional solution designed for standard and fast cooking processes in busy kitchen operations. Thanks to its microprocessor-controlled structure, cooking parameters can be managed precisely, while its programmable system allows you to save different recipes your business needs to achieve repeatable results.

The device ensures homogeneous heat distribution by eliminating the cold air curtain over the product thanks to special hot air ducts. This technology supports the equal cooking of every point of the pizzas, preserving product quality. Its 1-deck structure and wide conveyor area increase efficiency in meeting high-volume orders.

• Microprocessor-controlled digital management panel
• Programmable cooking and memory function
• Homogeneous cooking technology with hot air ducts
• Adjustable thermostat range between 90°C and 300°C
• Time to reach operating temperature in 20 minutes
• 0.83 m2 wide conveyor cooking area
• Single-deck compact design

This oven is an ideal business partner, especially for fast-service restaurants and pizza-focused establishments. The conveyor system speeds up the kitchen workflow and minimizes the margin of error by allowing products to be cooked automatically without the need for staff to wait by the oven constantly.

The maintenance and cleaning of the device are quite practical thanks to its modular structure. Regular cleaning ensures the air ducts work efficiently and prevents performance loss during long-term use. Its stainless steel structure increases durability in busy kitchen environments while making it easy to comply with hygiene standards.