Pimak DFKE40 Convection Oven 40 Trays Electric

The Pimak DFKE40 convection oven is a professional kitchen equipment designed to meet high-capacity cooking needs. Operating on an electric principle, this device increases efficiency in busy kitchen operations thanks to its 40 GN 1/1 tray capacity. The fan-assisted air circulation system ensures that the heat inside the oven is distributed evenly to every point, standardizing cooking quality.

The stainless steel material used in the body structure ensures the device is long-lasting while also offering a hygienic working environment. The heat-resistant double-glass design contributes to energy saving while allowing the cooking process to be safely monitored from the outside. The thermostat-controlled heating system and integrated timer give the user control over recipes requiring precise cooking.

• High-volume production opportunity with 40 GN 1/1 tray capacity
• Homogeneous cooking performance with fan-assisted air circulation
• Durable and hygienic use with stainless steel body structure
• Cooking products without drying thanks to the humidification feature
• Thermostat-controlled heating and cooking timer
• Heat-resistant double-glass door system
• Monophase or triphase electrical supply options
• Design compliant with safe operating standards

This oven is an ideal solution especially for hotels, hospitals, school kitchens, and large-scale catering businesses. Thanks to its large internal volume, it allows for the cooking of many products at the same time, providing time and labor savings. The humidification function helps maintain the desired texture, especially in pastries and meat products.

Cleaning and maintenance of the device are quite practical thanks to the stainless steel surfaces. Regular cleaning helps the oven maintain its performance and work with the efficiency of the first day for many years. The user-friendly control panel allows personnel to perform operations quickly and without errors during intense work tempos.