Sofuoğlu Baguette Tray 75x104 Cm

Specially designed for baguette production in professional kitchens, this tray is manufactured from 1st class certified aluminum material. Thanks to its homogeneous alloy structure, it distributes heat equally to every point of the surface, allowing products to yield results at the same standard and quality during the cooking process. Its body, manufactured using the press molding method, offers a durable structure suitable for intensive use.

Thanks to its modern design, this product can be stacked on top of each other in the kitchen, saving space in storage areas. Its surface, which can be Teflon-coated upon request, eliminates the need for greasing, prevents products from sticking, and accelerates the cleaning process. This coating option, which can be applied to both new and existing trays, offers a practical solution to increase the operational efficiency of businesses.

• Manufactured with 1st class certified aluminum material.
• Has a special alloy structure that provides homogeneous heat distribution.
• Offers high durability with press molding technology.
• Provides storage convenience with its stackable design.
• Optional Teflon coating option is available.
• Does not require greasing and prevents sticking thanks to Teflon coating.
• Teflon coating process can be applied to existing trays.
• Suitable for mass production with its 75x104 cm large dimensions.

This baguette tray is an ideal cooking equipment, especially for bakeries and industrial kitchens. Thanks to its large surface area, it provides an advantage in time management by allowing many products to be cooked at once. Cleaning after use is quite easy, and the maintenance process is minimized when Teflon coating is preferred.

Its structure, which can be customized according to your business's needs, meets the condition values required for long-term use. Its durable aluminum structure maintains its form at high temperatures, supports professional cooking standards, and stands out as a reliable assistant in your kitchen operations.