Unox Cheflux Convection Oven Manual 7 Trays GN 1/1 Electric XV-593

The Unox Cheflux convection oven is a manually controlled device designed for high-performance cooking processes in professional kitchens. With a capacity of 7 GN 1/1 trays, it meets the mass production capacity needed by busy businesses. Thanks to advanced technologies that optimize the airflow inside, the device allows for equal cooking results on every tray.

The oven is equipped with systems that keep the humidity balance in the cooking chamber under control. The manual humidification feature ensures that products are prepared with the desired texture without drying out during cooking. Additionally, the system that expels excess humidity from the cooking chamber helps the internal structure of the products form correctly. The double-glass door structure supports heat insulation, contributing to energy efficiency.

• Large cooking area with 7 GN 1/1 tray capacity.
• 2-speed fan system that can rotate in both directions.
• Manual humidification feature between 90°C and 260°C.
• DRY.Plus technology that evacuates humidity from the cooking chamber.
• AIR.Plus air circulation providing homogeneous heat distribution.
• Double-glass door design that prevents heat loss.
• Active humidification possibility with water inlet connection.

This oven is suitable for professional areas with constant cooking needs such as restaurants, hotel kitchens, and catering businesses. The manual control panel allows operators to quickly adjust cooking parameters, accelerating the kitchen workflow.

Regular maintenance and cleaning of the device are of critical importance for long-term use. Its stainless steel structure and easily accessible internal design ensure that daily cleaning operations are completed in a practical way. With correct use and periodic checks, the oven continues to support kitchen efficiency by maintaining its high performance for a long time.