Triomaxx Turkuaz 3-Faucet Soft Ice Cream & Frozen and Yogurt Machine

The Triomaxx Turkuaz 3-faucet machine is designed for the professional-level preparation and service of popular cold desserts such as soft ice cream, frozen, and yogurt. While offering a durable structure suitable for intensive use thanks to its stainless steel body structure, it creates an efficient workspace by taking up minimum space in the business with its vertical design.

Providing a high-performance cooling experience with its air pump system and Panasonic compressor, this device has a production capacity of 22-26 liters per hour. While all processes can be easily managed via the electronic control panel, the freshness of the products is preserved for a long time thanks to the Keep Fresh mode.

• Long-lasting use with stainless steel body structure.
• Opportunity for simultaneous service of plain, cocoa, and mixed products.
• High efficiency thanks to the air pump system.
• Practical management with electronic control panel.
• Easy cleaning and hygiene with automatic washing system.
• Feature to keep products fresh with Keep Fresh mode.
• Stable operating performance with air-cooled system.
• Reliable cooling with Panasonic compressor.

It increases operational speed with an hourly service capacity of 300-325 portions during busy hours requiring fast service in businesses. Its two 6-liter hoppers allow different product varieties to be offered simultaneously, providing quick responses to customer demands.

The automatic washing system possessed by the device accelerates end-of-day cleaning processes, saving time for business staff. Thanks to its air-cooled structure, it can be installed without requiring an extra water connection, which provides great convenience in positioning the device at different points.