DRN Gas Sauce Bain-Marie 40x70

Designed to keep sauces at the desired temperature in industrial kitchens, this device offers durability suitable for long-term use with its stainless steel body structure. This model, which is part of the 700 series, easily adapts to different kitchen infrastructures thanks to its flexibility to work with both natural gas and LPG.

The design of the device has been developed to provide practical use in the intensive kitchen pace. While it can be activated quickly thanks to the pilot ignition system, a safe working environment is created by automatically cutting off the gas flow in case the flame goes out thanks to the safety system. Its stainless steel surface allows cleaning processes to be completed quickly and effortlessly.

• Stainless steel body structure
• Opportunity to work with natural gas and LPG
• Gas cut-off safety system
• Pilot ignition system
• 400 x 730 x 300 mm external dimensions
• 3 kW power capacity
• 22 kg total weight

This sauce bain-marie unit is preferred especially in restaurant and hotel kitchens to preserve the consistency and temperature of sauces. Thanks to its countertop usage structure, it can be easily integrated into the existing kitchen layout.

Regular cleaning and maintenance processes help the device maintain its performance and the continuity of hygiene standards. Wiping stainless steel surfaces with non-abrasive cleaners is a basic practice that extends the service life of the device.