Remta S15 (T) Patisserie Oven 4 Tray Capacity 40x60 Cm Three-Phase

The Remta S15(T) Patisserie Oven is a high-performance cooking solution designed to adapt to the intense working pace of professional kitchens. Thanks to its stainless steel body structure, it maintains its durability during long-term use while offering a structure that supports hygiene standards in kitchens. With a capacity of four 40x60 cm trays, it increases efficiency by allowing many products to be baked at the same time.

• Long-lasting use with stainless steel body structure.
• Even heat distribution thanks to the bi-directional fan system.
• Adjustable precise cooking temperature between 0-300°C.
• Manual humidification feature to prevent products from drying out.
• Heat insulation and safety with silicone-sealed tempered glass.
• Automatic fan stop when the door is opened with the magnetic switch system.
• High-volume baking with 4 pieces of 40x60 cm tray capacity.
• Easy-to-clean interior surface and hygienic design.

This oven is a practical assistant, especially in the baking processes of bakeries, cafes, and restaurants. The device, which shows a strong performance with its three-phase energy system, contributes to energy efficiency by minimizing heat loss thanks to its tempered glass and silicone seal. The magnetic switch feature prioritizes user safety by stopping the fan when the lid is opened and keeps hot air output under control.

The maintenance and cleaning of the device are quite practical thanks to the stainless steel surfaces and easily accessible interior design. Designed to maintain hygienic standards even in daily heavy use, this model standardizes cooking processes in professional kitchens. While the manual humidification function helps achieve the desired texture, especially in pastries, the bi-directional fan system guarantees the same baking quality on every tray.