Eka EKF 423 M Convection Manual Oven, 4 Tray Capacity, Electric, Multi-Function

The Eka EKF 423 M convection oven is designed to meet professional cooking needs while saving space in kitchens with its compact design. Produced with a retro-inspired aesthetic, this device stands out as an efficient assistant in the daily cooking processes of small and medium-sized businesses thanks to its 4-tray capacity.

The device allows for the cooking of various food products with 8 different operating modes managed via the manual control panel. The single-direction fan system helps the heat distribute evenly inside the oven, contributing to consistent cooking results. The temperature range between 100 and 260 degrees easily adapts to the heat levels required by different recipes.

• Offers a capacity of 4 trays measuring 429 x 345 mm.
• Provides convection cooking with a single-direction fan system.
• Allows for practical use with manual temperature and time control.
• Provides versatile use with 8 different functional cooking modes.
• Features adjustable thermostat temperature control between 100 and 260 °C.
• Compatible with standard electrical infrastructures with a 3.2 kW power rating.
• Has a compact structure with external dimensions of 590 x 695 x 590 mm.

This oven is an ideal solution especially for cafes, patisseries, and restaurant kitchens with limited space. The manual control mechanism speeds up the staff's workflow by allowing for fast and direct intervention without the need for complex digital interfaces. The device's compact dimensions allow for countertop use, optimizing kitchen layout.

Maintenance and cleaning processes are quite easy thanks to the device's simple structure. Regular cleaning contributes to the oven maintaining its performance and having a long lifespan. Composed of stainless steel and durable components, it offers the sturdiness required in busy kitchen environments. Users can precisely manage cooking times and temperatures according to their needs thanks to the manual settings.