EKA MKF 1021 TS Electric Convection Humidified Touch Oven 10 Trays 2/1 GN

This convection oven is designed to meet high-volume cooking needs in busy kitchen operations. It offers flexible solutions for different food types thanks to its convection, combined steam, and steam-only cooking modes. With a capacity of ten GN 2/1 trays, it increases the efficiency of professional kitchens by allowing the preparation of large quantities of products simultaneously.

The device allows for precise management of critical parameters such as temperature, time, and humidity via its 7-inch capacitive touchscreen. Five different fan speeds and a semi-static fan stop function provide full control over cooking processes. With over 500 saved recipes and the ability to define 10 different cooking steps for each program, it makes it easy to achieve a standard flavor quality.

• 10 GN 2/1 tray capacity
• Cooking system with 3 bi-directional motors
• Adjustable temperature range between 30 and 270 degrees
• 10-level direct humidification feature with panel control
• TFT 7-inch capacitive touchscreen color display
• 5-level fan speed and semi-static fan stop function
• 500 program memory and 10-level cooking steps
• Optional automatic washing and precise probe support

Developed for intensive use in businesses, this model optimizes the cooking process by tracking the internal temperature of food thanks to digital probe control. The preheating function saves time by ensuring the oven is ready for operation quickly.

Maintenance and cleaning of the device are quite practical with the optionally offered automatic washing system. Its durable structure and advanced control panel help achieve consistent results even during long-term use. It is a suitable piece of equipment for businesses that want to accelerate operational processes and standardize cooking quality in professional kitchens.