Bosfor UHMK-15M Caged Dough Kneading Machine, 15 Kg Flour / 20Kg Dough, 220V – 50Hz

This industrial dough kneading machine is designed to accelerate and standardize the dough preparation processes of professional kitchens. The stainless steel bowl and dough fork offer a hygienic working environment on surfaces in contact with food while maintaining durability during long-term use. With a capacity of 15 kg of flour and 20 kg of dough, it has a structure suitable for meeting the daily dough needs of medium-sized businesses.

The machine ensures a homogeneous mixture is obtained without heating the dough while kneading and supports the oxygenation of the dough. The precise harmony between the fork and the bowl prevents overflows during operation, helping to keep the kitchen area clean. Operating with a low noise level, the device offers comfortable use in busy kitchen environments.

• Stainless steel bowl and dough fork structure.
• 15 kg flour and 20 kg dough processing capacity.
• 30-liter total bowl volume.
• Special kneading mechanism that does not heat the dough.
• Quiet operation performance with low noise level.
• Design that provides ease of use, cleaning, and maintenance.
• Protected operation opportunity with a caged safety system.

It provides efficient results in all dough kneading, mixing, and whisking operations in businesses. It is an ideal assistant especially for bakeries, patisseries, and restaurant kitchens. Thanks to its user-friendly structure, it is a device that personnel can quickly adapt to.

Cleaning the device is quite practical thanks to its removable and stainless surfaces. With regular maintenance, it can be used for many years without experiencing performance loss. Its compact dimensions provide ease of placement within the kitchen, while its sturdy body structure adapts to the intense working pace.