Boğaziçi Dough Divider - Rounder with Stand

Designed to accelerate the dough processing stages required by industrial kitchens, this dough divider and rounder with a stand has been developed to ensure standard production quality in professional businesses. The body structure, manufactured entirely from stainless steel, offers durability during long-term use while helping to create a working environment that meets hygiene standards.

The machine allows for the rapid and standardized preparation of dough at different weights thanks to its mechanism that enables precise adjustment of the dough weight. Offered with three different mold options, this equipment provides flexible usage according to the needs of the businesses. Its easy-to-clean design, which is prioritized in its development, saves time in kitchens with a busy work pace and makes maintenance processes practical.

• Entirely stainless steel body structure
• Adjustable dough weight feature
• 3 different mold options
• Easy-to-clean design
• Ergonomic use with stand-mounted installation
• 1.1 kW motor power
• Dough processing capacity between 20-300 grams

This device is preferred especially in bakeries, patisseries, and large-scale food production facilities to reduce the workload during the dough preparation phase. By combining dough cutting and rounding operations at a single point, this model increases operational efficiency and supports the establishment of a faster production line by facilitating the work of kitchen staff.

The practical usage features offered by the device allow for daily cleaning and maintenance operations to be completed quickly. While the stainless steel surfaces offer safe use thanks to their food-contact-compliant structure, the sturdy stand structure ensures a safe workflow by maintaining stability during operation.