Dirmak DKT Series Volumetric Dough Divider 250 g Capacity

The volumetric dough divider is a professional solution designed for businesses seeking high precision and efficiency in dough processing. It has the capacity to divide dough pieces between 50 grams and 250 grams without damaging or tiring the dough structure. While its AISI 304 stainless steel body offers long-lasting use, it maintains hygiene standards at the highest level thanks to its food-grade dough conveyor belt.

The mechanical design of the machine allows for cutting with the precision of hand-divided dough. It exhibits consistent performance in mass production processes with its powerful asynchronous motor. The optionally offered double dough cutting feature helps businesses increase their production capacity. The precise weight adjustment mechanism minimizes waste rates and ensures cost control.

• 50-250 gram precise weight adjustment
• AISI 304 stainless steel body structure
• Food-grade dough conveyor belt
• Powerful asynchronous motor system
• Optional double dough cutting feature
• Volumetric cutting technology that does not tire the dough
• Durable and long-lasting mechanical components

This machine is preferred especially in businesses where dough products are intensive, such as bakeries, patisseries, and industrial kitchens. The fact that all surfaces in contact with the dough are made of stainless steel makes cleaning and maintenance processes quite practical. It ensures a hygienic and fast workflow in daily operations.

Users can maintain product standards thanks to the precise adjustment capability offered by the machine. The sturdy body structure helps the machine maintain its stability even during intense work tempos. With regular cleaning and simple maintenance procedures, the performance life of the machine can be preserved for a long time, thus ensuring business efficiency.