Cagdas Fork Dough Kneading Machine 100kg/flour - 130 kg Dough 380V

Designed for professional kitchens and bakeries, this fork dough kneading machine provides efficiency in high-capacity dough processing. The electrostatically painted steel body structure, with specially reinforced static and dynamic rigidity, offers long-lasting durability under intensive usage conditions.

Hygiene standards are kept at the highest level by choosing stainless steel material for all surfaces in contact with food. Its transmission and pulley-driven mechanism optimizes the machine's performance while minimizing maintenance requirements, thereby reducing operating costs.

• 100 kg flour and 130 kg dough processing capacity
• Kneading without heating the dough thanks to the special fork design
• Powerful system with transmission and pulley drive
• Stainless steel material on surfaces in contact with food
• Durable electrostatically painted steel body
• Optional dual-speed and timer setting options
• Low-maintenance compact design

This machine is ideal for businesses that want to obtain high-quality dough, especially because it kneads without damaging the dough's texture or causing it to heat up. Its compact structure saves space in kitchen areas, while its high production capacity creates a workspace suitable for serial production.

Cleaning and maintenance processes are quite practical thanks to the easy-to-clean nature of the stainless steel surfaces. This equipment, which can operate for many years without loss of performance with regular use, is a reliable solution preferred by professionals in the bakery and pastry sector to speed up dough preparation processes and achieve a standard consistency.