Empero Plus EMP.BQ1-12H Heated Banquet Trolley Single Door 12 GN 1/1 Capacity

The heated banquet trolley ensures that meals prepared in hotels, restaurants, and catering businesses where mass catering is provided are kept at the ideal temperature until the moment of service. Offering a large service volume with its 12 GN 1/1 capacity, this equipment increases operational efficiency by preserving the flavor and heat of the meals.

It offers durable use thanks to its aluminum body structure and panadur sandwich panel design. While the digital thermostat control allows for precise heat management in the 50-70 degree range, the internal temperature indicator makes instant tracking easy. While stainless steel tray slides provide long-lasting use, lockable wheels offer a safe transport and fixing process.

• Large internal volume with 12 GN 1/1 capacity
• Adjustable operating range between 50-70 degrees
• Precise heat control with digital thermostat
• Panadur sandwich panel and aluminum body structure
• Easy access with full-opening door system
• Safe fixing with lockable wheels
• Stainless steel tray slides
• Built-in internal temperature indicator

This banquet trolley standardizes service quality by preventing meals from cooling in the process from the kitchen to the service area. Especially in busy invitations or large-scale organizations, it lightens the workload of kitchen staff by keeping meals at serving temperature.

The cleaning and maintenance of the equipment are quite practical thanks to its smooth surface structure and stainless steel slides. Wiping it with a damp cloth regularly and keeping the slides clean ensures that the device remains hygienic. The locking mechanism of the wheels supports work safety by ensuring that the device remains fixed during service.