Empero Plus EMP.BQ2-12 +12C Refrigerated Banquet Cart Double Door 24 GN 2/1 Capacity

The Empero Plus refrigerated banquet cart is an piece of equipment that ensures food prepared in professional kitchens is kept at ideal temperature values before service. Offering durability with its aluminum body structure and Panadur sandwich panel design, this model helps food maintain its freshness for a long time thanks to its operating range between +4 °C and +10 °C.

With a capacity of 24 GN 2/1, the device increases operational efficiency in businesses such as hotels, restaurants, and canteens with heavy service traffic. While temperature tracking can be easily performed via the digital thermostat control unit, it can be safely positioned and transported within the kitchen thanks to the lockable wheel system.

• 24 GN 2/1 tray capacity
• +4 °C / +10 °C operating range
• Digital thermostat control unit
• CFC-free R-290 refrigerant gas
• Aluminum body and Panadur sandwich panel
• Stainless steel tray slides
• Fully openable double door system
• Lockable wheeled leg structure

This banquet cart offers a practical solution in the process of transporting food from the kitchen to the service area, especially in large-scale organizations. Stainless steel tray slides provide convenience to users during cleaning and maintenance operations.

The fully openable door system allows trays to be placed quickly and ergonomically. The cooling system, which can maintain its performance even in tropical climate conditions, supports businesses in serving in accordance with food safety standards.