Görkem 700 Series Electric Bain Marie with Cabinet 80x71 Cm

Designed for professional kitchens to serve and maintain sauces at the ideal temperature, this bain marie with a cabinet is built for long-term use with its durable structure. Its stainless steel body makes it easy to maintain hygiene standards, while the cabinet space at the bottom provides a practical solution for storage needs in the kitchen.

The device ensures sauces remain at the desired temperature with a thermostat control adjustable between 30°C and 110°C. The pilot light system allows for easy monitoring of the operating status, while the integrated water drain tap makes cleaning and maintenance processes quite practical. It is a reliable service equipment for restaurants, hotels, and catering businesses.

• Stainless steel body structure
• Thermostat control between 30°C – 110°C
• Operating status monitoring with pilot light
• Water drain tap
• Lower cabinet storage area
• CE certified safety standards
• Electric heating system

This bain marie is designed to maintain the consistency and temperature of sauces during busy kitchen shifts. The thermostatic control mechanism ensures energy efficiency while preventing sauces from burning or cooling down. The lower cabinet allows kitchen utensils or spare sauce containers to be kept within reach, providing organization in the workspace.

Cleaning the device is very fast thanks to the smooth structure of the stainless steel surfaces and the water drain tap. Suitable for daily use, this equipment increases the service quality of businesses while minimizing maintenance requirements. Offering the durability and functionality that professional kitchens need, this model contributes to the efficient operation of the service line.