Öztiryakiler Baklava Rolling Pin 90 cm

One of the essential pieces of equipment needed in the preparation of dough-based products in professional kitchens, this rolling pin is designed especially for baklava and similar fine dough rolling processes. Its structure made of wood material prevents the dough from sticking to the surface, offering a smoother and more controlled rolling experience.

Thanks to its long structure, it allows you to apply balanced pressure on large pieces of dough. Produced in accordance with the intense work pace of industrial kitchens, this product is an ideal assistant for businesses that want to achieve professional results in dough rolling techniques.

• Its 90 cm length provides the opportunity to work comfortably in large areas.
• Produced from natural wood material.
• Offers high control and balance in dough rolling processes.
• Reduces fatigue during long-term use thanks to its lightweight structure.
• Suitable for fine dough products such as baklava and phyllo.
• Compatible with professional kitchen standards with its durable structure.
• Cleaning and maintenance are quite practical.

This rolling pin is preferred for daily use in businesses where dough products are intense, such as bakeries, restaurants, and hotel kitchens. The natural texture of the wood prevents the dough from slipping, providing a faster and more efficient preparation process.

For long-lasting use of the product, it is recommended to clean it with a dry cloth after each use and keep it away from humid environments. Thanks to its wooden structure, it does not create any chemical interaction in contact with dough, which provides an advantage in terms of food safety.