Öztiryakiler Rolling Pin Medium Length 42 cm

Used in the preparation process of pastries in professional kitchens, this rolling pin is produced from durable wooden material. Its structure, which ensures the dough is rolled out to the desired thinness and equal thickness, is designed for businesses with a busy work pace, especially patisseries, restaurants, and hotel kitchens.

Thanks to its ergonomic design, it helps the user work without getting tired by facilitating control in dough rolling processes. Its wooden surface has a natural texture that minimizes the sticking of the dough and accelerates preparation processes in the kitchen by maintaining its form even during long-term use.

• Durable wooden material structure
• 46 cm total length
• High control in dough rolling processes
• Reducing sticking with natural surface texture
• Compliance with professional kitchen standards
• Lightweight and balanced usage possibility

Cleaning of the rolling pin should be performed by wiping with a damp cloth or washing by hand to protect its wooden structure. It is recommended to dry it completely after washing for long-lasting use. This practical equipment is a basic assistant for all businesses that want to achieve a standard quality in pastry preparations.

Storing it in a suitable area after use ensures the product remains hygienic. While the natural structure of the wood offers safe use in processes involving food contact, it can be positioned practically on kitchen counters.