Unox Cheflux Convection Oven Manual 20 Trays GN 1/1 Electric XV-1093

The Unox Cheflux convection oven is a professional cooking solution designed for high-capacity kitchen operations, with a capacity of 20 GN 1/1 trays. This model, which operates with an electric working principle, has been developed to support fast and standard cooking processes in busy kitchens.

• Offers high-volume cooking opportunity with 20 GN 1/1 tray capacity.
• A 2-speed and 2-fan air circulation system that can rotate in both directions is available.
• Thanks to the manual humidification feature, the desired humidity level can be adjusted during cooking.
• Homogeneous air and heat distribution is provided inside the oven with AIR.Plus technology.
• The STEAM.Plus function has the capacity to create instant humidity between 90°C and 260°C.
• The DRY.Plus feature helps the internal structure of products form correctly by discharging humid air in the cooking chamber.
• The double-glazed door structure supports heat insulation and contributes to energy efficiency.

This oven is particularly suitable for situations where a large number of products need to be cooked at the same time in hotels, restaurants, and large-scale catering businesses. The manual control panel allows users to quickly adjust cooking parameters, accelerating the kitchen workflow.

The water inlet connection of the device is required for the active use of humidification functions. Regular cleaning and maintenance ensure the long life of the oven's internal components and fan system. Its stainless steel structure and durable design help maintain performance even under intensive usage conditions.