Zanussi 110545 Rapido Blast Chiller and Freezer GN 1/1 6

The Zanussi 110545 Rapido blast chiller and freezer prevents bacterial growth by precisely controlling the temperature and time parameters of food. This technology extends the shelf life of food while offering a storage process compliant with food safety standards. Once the blast chilling process is complete, products can be safely stored at +3°C for 5-6 days within the framework of HACCP standards.

The device quickly brings the internal temperature of the product to -18°C with the blast freezing process it performs at -41°C. This rapid cooling prevents the formation of macro ice crystals in the food texture, helping the product retain its flavor, nutritional value, and physical appearance. Designed to increase efficiency in professional kitchens, this unit provides the opportunity to work in three different automatic modes: chilling, freezing, and Lite-Hot.

• Capacity: Compatible with 6 GN 1/1 trays
• Operating modes: Chilling, freezing, and Lite-Hot
• Blast freezing temperature: -41°C
• Storage temperature: +3°C (after chilling)
• Operation compliant with HACCP standards
• Technology that preserves food texture and nutritional value
• Compact and professional design

In situations where meals prepared in businesses need to be quickly chilled or frozen, this device accelerates operational processes. It is preferred especially in busy kitchens to reduce food waste and maintain the quality of prepared products for a long time.

The automatic modes offered by the device allow users to perform operations quickly without dealing with complex settings. This system, which keeps food safety at the highest level with regular use, offers a practical solution to raise the standards of professional kitchens.