Viber VHE.HYPD.25M Pro Dough Kneading Machine Tilting 25 Kg 220 V

The Viber VHE.HYPD.25M Pro dough kneading machine is designed to accelerate and standardize the dough preparation processes of professional kitchens. With a 25-kilogram flour capacity, it has a structure that can meet the daily dough needs of medium and large-scale businesses. The fork, shaft, and bowl components manufactured from stainless steel provide durability during long-term use while helping to maintain hygiene standards on surfaces that come into contact with food.

• Fork and shaft system manufactured from stainless steel.
• Durable and hygienic stainless steel bowl structure.
• 25 kg flour and 40 kg dough processing capacity.
• Tiltable and removable bowl design.
• Easy mobility with braked and unbraked wheels.
• Practical control mechanism offering ergonomic use.
• Wide working area with a 50 cm bowl diameter.

This dough kneading machine is a suitable solution for businesses that produce intensive dough products, especially bakeries, patisseries, and restaurants. The tiltable bowl feature makes unloading the kneaded dough quite practical, saving labor. In addition, thanks to the wheeled structure of the device, it can be easily moved to the required point within the kitchen and fixed securely with the brake system.

The cleaning and maintenance processes of the device are quite easy thanks to its removable parts. Cleaning the bowl and kneading attachments after daily use provides a great advantage in terms of the sustainability of business hygiene. Offering an efficient workspace without taking up much space within the business thanks to its compact dimensions, this model allows for consistent results in dough kneading processes.