FİMAK FM.050 4-Deck Stone Base Matador Gas Bread Oven 1440 Bread Capacity

The FİMAK FM.050 is a 4-deck bread oven with a Matador stone-based oven structure, operating with a gas burner. It is designed for businesses with medium-scale daily production and is a suitable solution for professionals who want to transform the traditional baking character provided by the stone base into a standard production process.

The model offers an efficient workspace with its 4-deck structure and 2-pallet system. Thanks to its 580x1400 mm pallet dimensions, it can reach a capacity of 1440 breads in an 8-hour working period. This capacity is structured in a balanced way to meet the daily production needs of small and medium-sized bakeries.

• 4-deck and 2-pallet baking area
• Stone-based baking surface
• 5 square meters total baking area
• 580x1400 mm pallet dimension
• 1440 bread capacity in an 8-hour period
• Gas burner heating system
• Riello FS 10 burner model
• 4 kW electric power

This oven is ideal especially for businesses that want to produce without compromising on stone-based baking quality. While optimizing energy costs thanks to its gas operating system, it helps you achieve the same baking order every time by maintaining the base heat during batch transitions.

The design of the oven supports the continuation of the production plan uninterrupted even in a busy work pace. Its robust structure and technical equipment offer the durability and practical usage advantages that bakery businesses need in their daily operational processes, facilitating the workflow.