You can purchase this product for $42,68 with an extra 3% discount via bank transfer.
Used in the preparation process of pastries in professional kitchens, this rolling pin is made of durable polyethylene material. Thanks to its oval structure, it is designed to roll out dough to the desired thinness and evenly, offering a structure suitable for intensive use.
It is an ideal auxiliary equipment for bakeries and ovens as well as industrial kitchens. Its polyethylene structure minimizes the sticking of the dough to the surface, increasing the working speed and making dough rolling processes more practical.
The cleaning of the product is quite easy; thanks to its smooth surface, it can be washed in a short time in accordance with hygiene standards. Since it is resistant to moisture and external factors due to its material structure, it maintains its form even during long-term use.
Preferred to increase the efficiency of dough rolling in kitchen operations, this equipment does not tire the user during long-term work thanks to its lightweight structure. Its design, which adapts to the professional kitchen layout, offers a standard performance in pastry preparation processes.
| Product Type | Rolling Pin |
|---|---|
| Product Material | Polyethylene |
| Length | 25 cm |
| Diameter | 7 cm |
| Weight | 1.14 kg |
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