Bosfor UHM-15M Dough Kneading Machine, 15 Kg Flour / 20 Kg Dough

The Bosfor UHM-15M dough kneading machine is an equipment designed to meet the intense pace of industrial kitchens, featuring a stainless steel body and bowl structure. It successfully performs mixing and kneading operations for a wide range of food products, from hard dough types like baklava and pastry to meatballs, raw meatballs (çiğköfte), sausages, and salami.

The machine ensures ideal oxygenation in the mixture thanks to its feature of kneading without heating the dough. The harmonious working mechanism between the fork and the bowl prevents overflows during operation, providing a clean working environment. Increasing operational comfort with its low noise level, this device promises a practical user experience thanks to its user-friendly controls.

• Provides high efficiency with a capacity of 15 kg of flour and 20 kg of dough.
• Offers long-lasting use with a stainless steel bowl and dough fork.
• Allows for versatile use with an optional meatball fork attachment.
• Ensures the dough is kneaded homogeneously thanks to the rotating bowl system.
• Suitable for countertop use with its compact design.
• Cleaning and maintenance processes are quite easy due to its detachable parts.
• Does not lose performance even with dense doughs thanks to its powerful motor.

This dough kneading machine is an ideal assistant for businesses engaged in mass production, such as bakeries, patisseries, restaurants, and hotel kitchens. Its fast kneading performance, which saves time, supports the production capacity of businesses, while its durable motor structure provides consistent results even during long-term use.

The ergonomic design of the device facilitates placement within the kitchen, while its simple cleaning and maintenance help maintain hygiene standards. It increases kitchen efficiency by solving the mixing and kneading tasks required in daily operations with a single machine.