FAGOR ACG-061 Gas ADVANCE CONCEPT Convection Oven, 6 GN 1/1 and 12 GN 1/2 Tray Capacity

The Fagor ACG-061 gas convection oven is an advanced cooking solution designed to adapt to the intensive work pace of professional kitchens. While it allows you to manage cooking processes precisely thanks to its digital control panel, it offers the opportunity to prepare different product groups efficiently at the same time with its 6 GN 1/1 or 12 GN 1/2 tray capacity. The device provides the flexibility needed by businesses with the versatile cooking methods it offers.

• Precise cooking management with digital control panel
• Steam, combi, regeneration, and convection cooking modes
• 3-speed and 3-power level burner system
• Time saving with preheating option
• Safe use with error detection system
• Practical cleaning with semi-automatic washing feature
• Advanced cooling system with cooling chamber
• Wide temperature range reaching up to 300 °C

This oven has an ideal structure to meet high-performance cooking needs in restaurant and hotel kitchens. Convection cooking technology ensures that heat is distributed equally within the oven, helping every point of the products to be cooked at the same quality. Thanks to different cooking modes, it can be used both in the preparation of fresh products and in the regeneration of pre-cooked meals.

The semi-automatic washing function offered by the device helps maintain hygiene standards by facilitating the cleaning process after busy working hours. The error detection system supports operational continuity by quickly identifying potential technical issues. Its robust structure and user-friendly interface lighten the workload of kitchen staff, while it allows for the application of a wide variety of recipes with its temperature capacity reaching up to 300 °C.