Omis SHYM-50 Dough Kneading Machine 50 Kg

Designed to adapt to the busy pace of professional kitchens, this dough kneading machine is developed specifically for businesses where pastry production is central, such as patisseries, bakeries, pide shops, and lahmacun restaurants. By processing large amounts of dough at once, it helps businesses increase efficiency by accelerating production processes.

The machine offers a practical solution for large-scale preparation tasks with its 50 kg dough kneading capacity. Its durable structure supports the continuity of kitchen operations by maintaining performance even during long-term use. Being manufactured from materials compliant with hygienic standards allows it to meet food safety requirements.

• 50 kg dough kneading capacity
• 30 kg flour processing capacity
• 1,6 kW motor power
• 380 V operating voltage
• Three-phase electrical connection
• 750 mm bowl diameter
• Durable and long-lasting structure
• Hygienic usage opportunity

Its user-friendly design minimizes the time and labor spent during the dough preparation stage. It helps achieve a homogeneous mixture, especially in businesses where dough consistency is critical, such as pastry shops, baklava makers, and çiğ köfte shops.

Maintenance and cleaning processes are quite simple for the machine's long-term use. Regular cleaning both preserves the machine's performance and keeps food hygiene at the highest level. It can be positioned according to your business's kitchen layout and exhibits stable operation even under heavy use.