Öztiryakiler Combi Oven Electric 10 *GN 2/1 with Rails

This combi oven is an advanced cooking solution designed to provide high performance and efficiency in professional kitchens. Thanks to its 10-inch touch control panel, it simplifies complex cooking processes, allowing personnel at different levels to manage the device easily. With its AISI 304 stainless steel interior structure and durable outer body, it offers a hygienic cooking environment suitable for long-term use.

The device is used in the preparation of a wide range of products such as meat, fish, and pastries with versatile cooking options such as combi, dry heat, and steam modes. Smart tray system and programmable recipe features ensure standard results in intensive kitchen operations. Thanks to maintenance-facilitating functions such as automatic washing modes and limescale detection, the cleaning and protection of the device have been made effortless.

• Easy use and programming with 10-inch touch screen
• Combi, dry heat, and steam cooking modes
• Independent cooking tracking on a rack basis with smart tray feature
• 7-program fully automatic washing system
• Precise cooking control with core temperature probe
• Recipe copying and software update via USB input
• Energy efficiency with double-glass door and high heat insulation
• Precise proofing and slow cooking (Delta T) functions

Ideal for restaurants, hotel kitchens, and mass catering production facilities, this oven facilitates the entry and exit of heavy loads into the oven thanks to its mobile rack system and rail structure. Its height-adjustable feet and ergonomic design optimize the placement and operational flow within the kitchen.

The steam generator, which requires regular maintenance, is protected by automatic drainage and limescale warning systems. The hinged control panel allows for quick access and inspection during technical service processes, extending the service life of the device.