Öztiryakiler Rolling Pin Medium Length 46 Cm

Used in the preparation of dough products in professional kitchens, this rolling pin is made of durable wood material. Thanks to its medium-length structure, it provides the balance required to roll out dough to the desired thickness and uniformity.

This equipment, which speeds up dough rolling processes in kitchen operations, offers convenience to the user even during long-term use with its ergonomic design. It helps in preparing dough products according to standards, especially in busy work areas such as bakeries, restaurants, and hotel kitchens.

• Made of wooden material.
• Has a length of 46 cm.
• Offers balanced use with its 0,526 kg weight.
• Provides practicality in dough rolling processes.
• Complies with professional kitchen standards.
• Long-lasting with its durable structure.

Its wooden structure minimizes the dough sticking to the rolling pin, allowing for a smoother surface. Cleaning after use is quite simple; wiping it with a damp cloth or ensuring hygiene with appropriate cleaning methods is sufficient.

This rolling pin is a fundamental aid for rolling out different types of dough, especially pizza, pastry, or pie dough. Thanks to its space-saving structure in the kitchen layout, it can be easily stored and kept in an easily accessible position when needed.