Pimak Convection Oven, 20 Trays, Natural Gas

The Pimak convection oven is a professional cooking solution designed for high-capacity kitchen operations, operating with natural gas. Thanks to its 20-tray capacity, it increases the efficiency of busy businesses by allowing many products to be cooked at the same time. The fan-assisted air circulation system ensures that the heat inside the oven is distributed equally to every point, standardizing cooking quality.

• Natural gas operation feature
• 20 GN 1/1 tray capacity
• Equal cooking with fan-assisted air circulation
• Thermostat-controlled heating system
• Humidification function
• Heat-resistant double-glazed door structure
• Stainless steel body design
• Control possibility with cooking timer

This oven has a structure suitable especially for restaurants, hotel kitchens, and facilities producing mass meals. Its stainless steel body contributes to kitchen hygiene by facilitating cleaning and maintenance processes while ensuring the device is long-lasting. The heat-resistant double-glazed door allows the cooking process to be observed from the outside while providing energy savings.

The device's thermostat control and timer feature help the operator manage cooking parameters precisely. The humidification function ensures that products, especially pastries and meat dishes, are cooked without drying out. Maintaining its performance even during intensive use with its safe structure and durable materials, this model offers the reliability that professional kitchens need.