Rational iCombi Classic Steam Convection Oven, 6x1/1 GN Capacity, Electric

The Rational iCombi Classic is an advanced cooking solution that combines steam and convection technologies, adapting to the intense pace of professional kitchens. Equipped with a 6-tray 1/1 GN capacity rack system, this device increases efficiency in kitchen operations by offering different cooking methods in a single unit. Its structure, suitable for various techniques such as grilling, baking, and steaming, provides the flexibility businesses need.

The climate management and humidity control features offered by the device help achieve precise results in cooking processes. The wide temperature range between 30 °C and 300 °C allows for the preparation of different food types under ideal conditions. Removable tray racks and a 68 mm rack spacing facilitate cleaning and maintenance processes, supporting the preservation of hygiene standards.

• 6 x 1/1 GN tray capacity
• 30 °C – 300 °C wide temperature range
• Cooking with a combination of steam and hot air
• Humidity control adjustable in 10% increments
• 68 mm rack spacing
• Removable standard tray racks
• Design compatible with a wide range of accessories

This oven is designed for professional kitchens with high-volume production, such as restaurants, hotels, and catering businesses. Its structure, compatible with different GN accessories, creates a practical usage area for chefs who want to increase menu variety.

Its user-friendly interface and precise humidification function offer standard cooking quality by preserving the flavor and texture of the food. Its durable structure and easy-to-clean interior components save time during busy working hours, lightening the workload of kitchen staff.