Pimak Gas-Fired Rotating Rack Bread Oven, 59x80 cm 16 Trays

The Pimak gas-fired rotating rack bread oven is a professional baking solution designed for high-capacity businesses. With its stylish and ergonomic structure, it provides an efficient workspace in kitchens, while its rotating platform system ensures that every part of the product is baked evenly. It is particularly suitable for bakeries, patisseries, and large-scale kitchens that produce high volumes of bread and baked goods.

The device is equipped with high-efficiency steam generators, allowing you to precisely control the humidity balance required during the baking process. The visual warning system makes it easy to track baking stages, reducing the operator's workload and minimizing the margin of error. Its energy-saving design helps optimize operating costs during long-term use.

• High-volume production capacity with 14-16 tray capacity
• Large baking area with 59x80 cm tray dimensions
• Homogeneous baking thanks to the rotating platform system
• High-efficiency steam generators and steam control
• Easy tracking with visual warning system
• Natural gas operation feature
• Ergonomic and durable design
• 380 V three-phase electrical connection

This oven has been developed to meet the needs of businesses requiring continuous and serial production. The rotating rack mechanism offers time savings by allowing trays to be placed into and removed from the oven quickly and practically. Its robust body structure shows durability against intense work tempos, while its design, which facilitates cleaning and maintenance processes, helps maintain hygiene standards.

This system, which you can choose to increase your business's production capacity and standardize product quality, offers long-lasting use in professional kitchens. Its precision in steam control and heat distribution supports the desired texture and internal structure of your products.