Çağdaş Fork Tilting Dough Kneading Machine 50 kg/flour - 70 kg Dough 220V

Designed for professional kitchens and bakeries, this dough kneading machine accelerates dough preparation processes with its high-performance structure. Its electrostatically painted steel body, which has been specially provided with static and dynamic rigidity, offers a long-lasting and durable working experience even under heavy use.

Hygiene standards have been prioritized by choosing stainless steel material for all surfaces in contact with food. The special fork design prevents the dough from heating up while kneading, helping it maintain its consistency and achieve quality results. It exhibits strong working performance thanks to its transmission and pulley drive system.

• High-volume production possibility with 50 kg flour and 70 kg dough capacity
• Use of stainless steel material on surfaces in contact with food
• Special fork structure that allows kneading without heating the dough
• Durable electrostatically painted steel body structure
• Strong mechanical system with transmission and pulley drive
• Compact and user-friendly design requiring little maintenance
• Mobility with optional wheel support

This machine has been developed to provide the practicality and efficiency required especially by businesses engaged in intensive pastry production. While it occupies minimal space in the kitchen thanks to its compact design, it allows for mass production with its high capacity.

The device, whose maintenance processes are quite easy, saves the user time during cleaning phases. Its sturdy structure and technical equipment ensure it stands out as a reliable assistant in the daily operations of businesses.