Salva Modular EM -20/02 Stone Base Oven, 2 Trays 60 *40 cm, Pastry Module

Salva EM-20/02 is a modular oven with stone-based baking technology specifically designed for pastry applications. It has been developed to meet the production needs of small and medium-sized businesses with its two 60x40 cm tray capacity. Thanks to its digital control panel, the device offers precise temperature and power management in baking processes, helping to achieve standard results.

• Homogeneous heat distribution with stone-based baking system
• Two 60x40 cm tray capacity
• Digital control panel providing precise temperature setting
• Electronic temperature and power management system
• Advanced heat distribution technology
• Low energy consumption with high heat insulation
• Modular structure that can be expanded according to need

This oven is preferred for daily operations, especially in pastry shops and businesses producing bakery products. Its modular structure provides a long-term investment advantage by allowing the oven capacity to be increased as the business capacity grows. While it offers energy efficiency thanks to its high heat insulation, its digital interface allows operators to easily manage baking parameters.

Maintenance and cleaning of the device are quite practical thanks to its user-friendly design. Regular cleaning helps extend the life of the stone base while maintaining baking quality. If needed, it can be configured to fully adapt to the workflow within the business by being integrated with optional equipment such as a wheeled bottom stand or a proofing cabinet.