Osimo 30 cm Horizontal Dough Rolling Machine

The Osimo 30 cm horizontal dough rolling machine is designed to speed up and standardize dough preparation processes in professional kitchens. Its stainless steel body structure offers durability for long-term use while providing a working environment that meets hygiene standards. Its horizontal design allows it to be positioned efficiently even in narrow spaces.

The device allows for precise adjustment of dough thickness, enabling you to easily achieve the thinness required for different recipes. The polyethylene material used in its rollers prevents the dough from sticking, offering an uninterrupted workflow. Additionally, thanks to the scraper blade feature, the accumulation of dough residue on the rollers is prevented.

• Body material is made of stainless steel.
• Rollers are made of polyethylene material.
• Dough thickness is adjustable.
• Emergency stop button is available for safety.
• Equipped with a scraper blade system.
• Has a horizontal operating principle.

This machine offers a practical solution especially for pizzerias, bakeries, and businesses producing dough-based products. Rolling the dough to the desired thickness without manual contact saves labor and creates consistency in product quality. Thanks to its user-friendly structure, it reduces operator fatigue during the dough preparation stage.

The cleaning and maintenance of the device are quite easy thanks to its removable parts and stainless surface. Designed to comply with daily cleaning routines, its structure helps maintain kitchen hygiene. Safety equipment such as the emergency stop button prioritizes operator safety during intense work tempos and prevents potential accidents.