Dito Sama Countertop Dough Sheeter, 500 mm LMP500

The countertop dough sheeter is designed for the preparation of dough products in accordance with standards and quickly in professional kitchens. Developed especially for businesses with heavy dough production such as bakeries and pizzerias, this device allows dough of different sizes to be processed easily thanks to its 500 mm wide working area.

The device is equipped with features that keep operator safety at the highest level. Its mechanism, which can be controlled with a foot pedal, increases efficiency by leaving the user's hands free, while the emergency stop button and safety guards minimize potential risks. Thanks to its compact structure, it takes up little space on the counter and easily adapts to the kitchen layout.

• 500 mm wide working area
• Adjustable dough thickness between 0,1 and 27 mm
• Emergency stop button and safety guards for operator safety
• Teflon-coated blades to prevent dough from sticking
• Upper and lower cylinder scrapers that can be quickly removed for cleaning
• Practical guidance capability with foot pedal
• Durable structure with chrome-plated steel rollers

This dough sheeter is designed to save time in daily operations. Teflon-coated blades prevent the dough from sticking to the surface, helping to achieve a smooth result. The cleaning process is quite practical thanks to easily removable parts, which makes it easier to maintain hygiene standards.

The rollers produced from durable materials and the robust body structure ensure the device maintains its performance even during long-term use. Standardizing the dough sheeting process in professional kitchens, this equipment supports the achievement of consistent results by accelerating the workflow and reducing the burden on kitchen staff.