Kalando KD-022 Single Lever Needle Sauce Pump Stainless Single Inject Filling 2.25 L

Kalando KD-022 is a lever-operated sauce pump with special filling nozzles used in professional kitchens and patisseries. It is specifically designed to prepare internal fillings for pastries such as donuts, croissants, and similar items, and offers a precise and fast work process thanks to its single-inject filling mechanism.

The stainless steel body structure ensures the product maintains its durability even during intensive use. Its 2.25 lt large reservoir increases operational efficiency by reducing the need for constant refilling. The ergonomic lever design allows users to perform serial filling without fatigue.

• Stainless steel body structure
• 2.25 lt total capacity
• 35 ml (± 5) dosage setting
• Single lever injection mechanism
• Special filling nozzles
• 1.95 kg total weight
• Ø 120 x 500 mm dimensions

This sauce pump is suitable for all businesses that need to inject fillings such as chocolate, cream, or fruit sauce into the inner parts of pastry products. Thanks to its needle structure, it helps perform a clean and controlled filling process without damaging the pastries.

The fact that the product is manufactured from stainless steel makes it easy to comply with hygiene standards and complete cleaning processes in a practical way. Thanks to its compact dimensions, it takes up little space on the counter and can be easily moved to any point where it is needed.