GMG TKI-2218M-SN 18 KG Spiral Dough Kneading Machine

The GMG TKI-2218M-SN spiral dough kneading machine is an industrial piece of equipment designed to accelerate the dough preparation processes of professional kitchens. With an 18-kilogram dough capacity, it has been developed specifically for the needs of businesses that produce large amounts of dough, such as bakeries, patisseries, and restaurants.

The device is equipped with a special spiral mixing fork that ensures the dough is kneaded homogeneously. The spiral arm and bowl, produced from stainless steel, offer durability during long-term use while also helping to maintain hygiene standards. Thanks to its quiet operation feature, it minimizes the noise level in the kitchen environment, creating a more comfortable workspace.

• 18 kg dough kneading capacity
• 22 liters bowl volume
• Stainless steel spiral arm and bowl structure
• Spiral design providing homogeneous dough mixture
• Quiet operation performance
• Easy-to-clean and maintainable design
• 0.75 kW motor power

This dough kneading machine offers a more efficient preparation process by improving dough quality with its pre-kneading heating feature. This equipment, which helps businesses save time in their daily operations, is resistant to heavy use thanks to its robust structure.

The cleaning and maintenance processes of the device are quite practical; stainless steel surfaces can be cleaned quickly. Used by positioning it on a counter or in a suitable area, this machine is a suitable solution for businesses that want to increase kitchen efficiency by standardizing dough preparation tasks.