Mateka SPK 1000T Spiral Dough Kneading Machine Double Motor 250 Kg 380V

The spiral dough kneading machine is designed to optimize high-volume dough preparation processes in professional kitchens and industrial bakeries. Thanks to its double-motor structure, the fork and the bowl can be driven independently, which provides flexibility to users during the dough kneading stage. The stainless steel body and bowl structure offer durability during long-term use, while the reinforcement belt around the bowl maintains the structural integrity of the machine.

• Double motor system working independently for the fork and the bowl.
• Fork mechanism capable of operating at two different speeds.
• Automatic and manual programmable double timer.
• Bowl direction control and reverse operation mode for easy cleaning.
• Switch-controlled stop system that ensures safety when the bowl is open.
• Belt-pulley drive system offering quiet operation and easy maintenance.
• 365-liter capacity stainless steel bowl.

This machine is ideal for kneading dough homogeneously, especially in businesses with high production. The ability to operate the bowl and the fork in different directions makes cleaning operations quite practical. Users can standardize their production processes by setting the time via the advanced control panel.

Maintenance processes require less effort thanks to the belt-pulley system. The machine's safety equipment prioritizes the operator's working safety. Designed for businesses preparing large-scale dough products, this equipment aims to increase efficiency in kitchen operations with its robust structure and functional features.