You can purchase this product for $1.008,32 with an extra 3% discount via bank transfer.
The CSA KRCS.PFE.6 is a single-deck electric oven designed to meet intense pizza baking needs in professional kitchens. With the capacity to bake 6 pizzas with a 30 cm diameter simultaneously, it increases efficiency in high-tempo restaurant and pizzeria operations. The refractory baking stone located inside ensures even heat distribution to the surface, helping the pizza bases to bake to an ideal consistency.
Thanks to the digital thermostat control, the device allows for precise adjustment and maintenance of the baking temperature. The 10 kW electric heating system ensures the oven reaches the desired temperature quickly. With its 1180 x 720 x 450 mm external dimensions, it has a structure that can be positioned on kitchen worktops or suitable stands.
This oven is preferred especially in pizza-focused businesses to achieve a standard baking quality. The refractory base material retains high heat, optimizing the baking process and contributing to energy efficiency. The device's digital control panel allows operators to easily manage baking parameters, accelerating the workflow.
After daily use, cleaning the oven's inner surface and the refractory stone is quite practical to extend the life of the device and maintain hygiene standards. During the installation phase, ensuring that the business's electrical infrastructure meets the 400 V connection requirement is critical for the device to operate with performance and safety.
| Product Type | Pizza Oven |
|---|---|
| Energy Type | Electric |
| Heating System | Stone Base |
| Number of Tiers | 1 |
| Pizza Capacity | 6 pieces 30 cm |
| Digital Control | Yes |
| Thermostatic | Yes |
| Base Material | Refractory |
| Power | 10 kW |
| Voltage | 400 V |
| Dimensions | 1180 x 720 x 450 mm |
| Weight | 120 kg |
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