You can purchase this product for $2.610,76 with an extra 3% discount via bank transfer.
The Dirmak ISM series spiral mixer is designed to accelerate and standardize dough preparation processes in professional kitchens. Responding to the needs of medium-sized businesses with its 25-liter bowl capacity, this device offers flexible working opportunities for different dough types thanks to its two-speed motor structure. The body, bowl, spiral tool, and breaking rod, manufactured from AISI 304 stainless steel, increase durability in long-term use while ensuring full compliance with food safety standards.
This spiral mixer, thanks to its special structure that prevents the dough from heating up, ensures that an aerated and smooth consistency is obtained without damaging the structure of the dough. It is an ideal assistant for bakeries, patisseries, and restaurants with a busy work pace. The homogeneous mixing feature supports business efficiency by standardizing product quality.
The stainless steel surfaces and removable parts of the device make daily cleaning and maintenance operations quite practical. Thanks to its hygienic structure, all sections that come into contact with food can be easily cleaned. The robust body structure offers a vibration-free working experience even in heavy use, promising a long service life.
| Product Type | Spiral Mixer |
|---|---|
| Body Material | Stainless Steel |
| Bowl Material | Stainless Steel |
| Tank Capacity | 25 L |
| Motor Power | 0.7 kW |
| Speed Level | 2 levels |
| Phase Type | Three-Phase |
| Voltage | 380 V |
| Blade Material | Stainless Steel |
| Safety System | Yes |
| Dimensions | 400 x 850 x 950 mm |
| Weight | 120 kg |
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Dear Customer,
Your orders are carefully delivered to the relevant cargo branch or transport warehouse. For high-desi products, shipping via the local transport company of the respective city is preferred to reduce the risk of damage. For custom-made products, the supply time may vary depending on the nature of the products. Orders placed on weekends and public holidays are processed on the first business day.
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