Dito Sama ZSP Spiral Dough Mixer, 32 Litre 220 V

Designed to accelerate dough preparation processes in professional kitchens, this spiral dough mixer responds to high-volume production needs with its 32-liter bowl capacity. The durable painted steel body structure offers the necessary robustness for long-term use in businesses with intensive work tempos. With the capacity to process up to 25 kg of dough at once, the machine provides an efficient solution for bakeries, patisseries, and restaurants.

• Large volume dough mixing with 32-liter total bowl capacity.
• Easy mass production thanks to 25 kg dough processing capacity.
• Homogeneous and fast mixing performance with 127 rpm constant speed.
• High hygiene standards with stainless steel spiral arm and bowl structure.
• Design that minimizes flour dust emission thanks to the transparent protective screen.
• Safe operation with low-voltage control panel and integrated safety system.
• Practical and fast cleaning opportunity with round-bottom bowl design.

This device ensures the dough reaches the ideal consistency thanks to its spiral mixing technology, especially in businesses where dough quality must be standard. Its equipment, which prioritizes user safety, prevents operators from encountering any risks during operation, while the simple structure of the control panel offers ease of use.

The cleaning and maintenance processes of the machine are quite practical thanks to the stainless steel surfaces and round-bottom bowl design. Saving time in daily operations, this equipment is a key assistant for businesses looking to increase kitchen efficiency. The sturdy body structure prevents the device from shaking during operation, helping it exhibit stable performance.