Çağdaş Spiral Dough Kneading Machine Double Speed 25 kg/flour - 30 kg Dough 380V

The Çağdaş Spiral Dough Kneading Machine is equipment designed to optimize dough preparation processes in professional kitchens and bakeries. Thanks to its double-speed structure, it easily adapts to the kneading speed needed for different types of dough. The simultaneous rotation movement of the spiral fork and the bowl supports the dough reaching the desired consistency in a short time, while the mixing arm, resistant to harsh working conditions, maintains its performance during long-term use.

The bowl, spiral, and blade assembly, produced from stainless steel, help maintain hygiene standards on surfaces in contact with food. Manual or automatic modes can be selected via the multi-functional control panel, and kneading times can also be adjusted according to business needs. The minimum capacity kneading feature ensures efficient results even in small-scale dough preparations.

• Flexible kneading speed with double-speed motor structure
• Stainless steel bowl, spiral, and blade structure
• Spiral fork and bowl synchronized rotation system
• Automatic and manual usage options
• Programmable kneading time control panel
• Production standards in accordance with CE directives
• Opportunity to work with minimum capacity

This machine allows for achieving standard product quality by saving on labor in businesses requiring heavy dough preparation. Thanks to its durable structure, it is suitable for continuous use and offers a hygienic working environment with its stainless surfaces that facilitate cleaning processes.

Users can determine the times according to the dough type via the control panel and achieve results of the same consistency every time. The design of the machine is a suitable solution for speeding up dough kneading processes and increasing operational efficiency in both professional bakery activities and large-scale kitchens.