Dirmak ISM Series Spiral Mixer Two-Speed 380 V 100 L

The spiral mixer is designed to accelerate and standardize dough kneading processes in industrial kitchens. With its 100 lt capacity large bowl, it meets the needs of businesses with high-volume production. The two-speed motor structure allows for speed selection suitable for the dough's consistency, improving kneading quality.

AISI 304 stainless steel material is used on all surfaces in contact with food. This structure supports the device's longevity while complying with hygiene standards. The oil-free mixing system ensures a homogeneous mixture is obtained without compromising the dough's structure.

• High efficiency with 100 lt large bowl capacity.
• Controlled kneading with two-speed motor option.
• AISI 304 stainless steel bowl, spiral tool, and scraper.
• Feature to process dough without heating or straining it.
• Safe use with stainless steel protective cover.
• Easy removal of kneaded dough from the bowl.
• Intensive and fast dough processing performance.
• Suitability for different food products such as minced meat and meatballs.

This device is an ideal solution especially for bakeries, patisseries, and large-scale food production facilities. Kneading the dough quickly and homogeneously minimizes time loss in the production process while keeping product quality at a standard level. Users can obtain softer and more workable doughs thanks to its non-straining structure.

Cleaning and maintenance of the device are quite practical thanks to the stainless steel surfaces used. Materials compliant with food safety standards help complete daily cleaning operations quickly. The robust body structure supports business efficiency by ensuring the device remains stable even during intense work tempos.